Bring together food safety and quality assurance professionals in the restaurant industry to learn from each other and engage in an almost post-pandemic world.
Operators are defined as those who work directly for restaurant or hospitality companies. If you are a member of the National Restaurant Association, select “Operator – Member” when registering. Otherwise, please select “Operator - Non-Member.”
Product or service providers must sponsor or support to attend our events – for more information on this policy and for additional partnership information, please contact Mia Roberts at firstname.lastname@example.org.
Have a question if you are a member? Please email email@example.com.
No refunds will be issued for cancelled registrations.
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